Jamaican Rum Cake

The Original Jamaican Rum Cake; a rich fusion of fruits steeped in Jamaican white rum, infused with island spices for an authentic taste of the Caribbean.

Ingredients

Flour, butter, brown sugar, eggs, baking powder, orange rind, vanilla extract, rose water, mixture of blended fruits, mixed spice, cinnamon,  red wine (0.2%), white rum (0.2%).

Weight

280g